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Hutchins Farm reports that this apple, a sport (apparently) of Empire, has no name. Nature abhors a vacuum, so we will use Hutchins's home-grown appellation.*
This sport is very large and moderately ribbed, with a red blush that is mostly streaky over a bright yellow-green.
Many small light lenticels decorate the blush, which manages to be quite dark in places, and as the photo shows there are some jagged swaths of what I take to be russet. (Or perhaps it is something else?)
The fruit is firm and the peel has an herbal smell.Awesome's flesh is very crisp and firm, a job for sharp teeth (but not a workout for the jaw, as the apple crunches up without a struggle). It's fun to bite into a big hard apple like this.
The medium-fine-grained light-yellow flesh is well balanced and generally vinous, without any real standout flavors—a little spice, and perhaps berries. It is more sweet than otherwise, and ought to please many tastes.
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No one would confuse one of these with Empire, which seems positively demure by comparison, but there are similarities.
*Hutchins's own note on this variety is, "This given us by Cummins Nursery (NY). Described as large Empire, but this is tart." (I didn't think it was particularly tart.)
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