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The rattle is back in Cox's.
Go ahead and shake this fall's haul of the exquisite Cox's Orange Pippin.
Some rattle as the seeds inside the apple knock together.
The quality of this year's Cox's is also especially good.
My part of New England has been in drought since the spring.
Perhaps the exceptionally dry conditions are responsible for both the great Cox's flavors and the traditional rattle, not often heard here.
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